When I got home from work today it was so cold in the house (we’re still resisting turning the heating on) I thought the best thing to do was put the oven on and bake something! As there are lots of apples lying on the ground in the garden I decided to make a Dutch Apple Cake from ‘Bake’ by Rachel Allen. It was very easy to follow and also had an alternate fruity suggestion of raspberries and pears.
We’ve just had a slice each straight from the oven with a pile of strawberries and whipped fresh cream flavoured with vanilla. Very delicious indeed. I don’t think it’s going to last very long – good job there are plenty more apples outside